tag:blogger.com,1999:blog-4226469055147549062.post1106238910218458446..comments2023-11-05T00:35:27.597-07:00Comments on A Feast for the Eyes: Strawberry-Rhubarb Pie-- made in the nick of time!Foodiewifehttp://www.blogger.com/profile/00071730074240565916noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-4226469055147549062.post-33668768140161647752014-01-25T19:43:20.002-08:002014-01-25T19:43:20.002-08:00Ahh, my favorite pie, and jam! This looks like a ...Ahh, my favorite pie, and jam! This looks like a better recipe than mine, maybe because I always end up using frozen rhubarb. I invariably wait until the last possible day to harvest my eight huge heirloom plants, and then I'm too busy cutting them up for the freezer to make a fresh pie. This year is going to be different. I can't wait to make this beautiful crust, and new recipe! Robynnehttps://www.blogger.com/profile/01639577919723119349noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-87322512049227481762010-07-07T18:48:57.177-07:002010-07-07T18:48:57.177-07:00im with monica h...never had rhubarb. it looks una...im with monica h...never had rhubarb. it looks unappealing to me...but i see it paired with strawberry A LOT! so at this point, my interest has peaked enough to try it, at least once. the pie looks lovely...especially with the lattice...lattice cutter or notUnknownhttps://www.blogger.com/profile/17728179389054620029noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-9883366067631506612010-07-07T18:00:12.039-07:002010-07-07T18:00:12.039-07:00We have a rhubarb plant in the garden and I'm ...We have a rhubarb plant in the garden and I'm just about to make another pie! Love how the lattice cutter makes the pie look so pretty!Karenhttps://www.blogger.com/profile/16505134228454833619noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-10810683689083183372010-07-05T10:07:28.049-07:002010-07-05T10:07:28.049-07:00Fantastic suggestion. It looks so gorgeous and the...Fantastic suggestion. It looks so gorgeous and the combination is amazing. I just made rhubarb and raspberry compote and for tonight dessert, we are going to have a Fool with that compote. I'll show it tomorrow or so...<br />Love,<br />Lia.Salsa Verdehttps://www.blogger.com/profile/08481617894236681453noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-23448475320589441152010-07-04T19:23:58.422-07:002010-07-04T19:23:58.422-07:00Your pie looks incredible. Thanks for sharing the...Your pie looks incredible. Thanks for sharing the recipe. I have never tried rhubarb. I know it is hard to believe. It is just not a common thing prepared in Massachusetts for some reason. I have to try it, though, because I see it a lot on the blogs and it sounds wonderful.Lorrainehttps://www.blogger.com/profile/18309452475108984212noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-87284270386249678432010-07-04T17:29:25.994-07:002010-07-04T17:29:25.994-07:00Wow, that looks delicious.Wow, that looks delicious.AllThingsYummyhttps://www.blogger.com/profile/13550160128672213130noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-44310884929838150012010-07-04T13:09:38.030-07:002010-07-04T13:09:38.030-07:00Debbie your crust is BEAUTIFUL!!! Great post, see...Debbie your crust is BEAUTIFUL!!! Great post, see you again soon :) ~LeslieMicheleThe Chef In My Headhttps://www.blogger.com/profile/03706228109359948926noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-58381931509319848742010-07-04T05:09:52.668-07:002010-07-04T05:09:52.668-07:00I think my last comment got messed up for some rea...I think my last comment got messed up for some reason so this may be a repeat but I just wanted to say your pie looks like a masterpiece - a real work of art. I could eat that whole thing. Happy Fourth.Ciao Chow Lindahttps://www.blogger.com/profile/04479595368522070565noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-34927451805138196732010-07-04T04:53:09.882-07:002010-07-04T04:53:09.882-07:00What a gorgeous pie Debby. It is just in time for ...What a gorgeous pie Debby. It is just in time for Independence day.<br /><br />Happy 4th of July.<br />SamSam Hoffer / My Carolina Kitchenhttps://www.blogger.com/profile/15358601435867848753noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-49740989777993442792010-07-04T04:07:48.549-07:002010-07-04T04:07:48.549-07:00That is one fetching pie! I made a strawberry rh...That is one fetching pie! I made a strawberry rhubarb cobbler recently and learned that rhubarb can actually be diced and frozen, tastes perfect in baking. So next year, I plan to stock up! Happy July 4th!T.W. Barritt at Culinary Typeshttps://www.blogger.com/profile/08707931838240978818noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-19180204340089540352010-07-03T21:13:06.303-07:002010-07-03T21:13:06.303-07:00Deb, You've been on a roll with these gorgeous...Deb, You've been on a roll with these gorgeous pie's! I have to admit, I'm not a rhubarb fan, its a long story when I was a kid. I really should try it again though, but I'd eat that pie crust and those luscious strawberries any old time!Proud Italian Cookhttps://www.blogger.com/profile/18101116879818585638noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-46837394745310982482010-07-03T19:52:49.829-07:002010-07-03T19:52:49.829-07:00Deb,
I love rhubarb on its own, since I am not a s...Deb,<br />I love rhubarb on its own, since I am not a strawberry fan. booo hiss!<br /><br />I love your new profile pic!<br />Happy 4th!<br />S.Stacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-61449148838354325182010-07-03T19:24:11.135-07:002010-07-03T19:24:11.135-07:00what a beautiful pie...and such incredible images!...what a beautiful pie...and such incredible images! I have never used rhubarb either, but it is everywhere now....<br />thanks for sharing!<br />DennisChef Dennis Littleyhttps://www.blogger.com/profile/05388059515828451861noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-53121185199435703022010-07-03T18:47:56.625-07:002010-07-03T18:47:56.625-07:00This pie was a staple in my house growing up, beca...This pie was a staple in my house growing up, because we had a rhubarb plant growing wild in the yard. My mom would cheat and used canned biscuits dipped in cinnamon sugar and put them on top~Frieda Loves Breadhttps://www.blogger.com/profile/00265482581165683185noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-74182768717014822332010-07-03T16:57:43.268-07:002010-07-03T16:57:43.268-07:00I've never had rhubarb- it scares me. ha! But ...I've never had rhubarb- it scares me. ha! But that first pic is enticing. <br /><br />Hope you and your family have a great 4th of July weekend!<br /><br />MonicaMonica Hhttps://www.blogger.com/profile/14767867041043811045noreply@blogger.comtag:blogger.com,1999:blog-4226469055147549062.post-55489591727407728432010-07-03T16:49:25.504-07:002010-07-03T16:49:25.504-07:00What a lucky find! I will miss rhubarb once it...What a lucky find! I will miss rhubarb once it's gone...but I made the best cheesecake topping I've ever had with it so I'd say we had a pretty good run.<br /><br />This looks like one great pie. Bookmarked for next year!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.com